A Snapshot of My Life Right Now

Taking a page from my buddy Sokrates' book, I'm going to fulfill my bloggerly duties in the simplest way possible, a list of what's going on with me.

• I'm Now A Day Laborer: In an effort to beef up my wallet (and butch up my image) I'm now doing construction work with a college buddy of mine. The pay isn't great, but the fringe benefits are awesome: watching the sun rise, working outside, and coming home tired knowing that I've earned my keep on this planet.
• Groundlings: I just received my mid-term written evaluation in Groundlings Level II, it said some good things about my characters, and then it shouted "GET OUT OF YOUR HEAD!" Note taken.
• Seydways: My ongoing scene study class is going well. I'm currently working on open-hearted communication. That and trying to cultivate more leading man appropriate qualities in my work.
• Headshots: I just picked up my shots from Reproductions. The focus might be a touch soft, but a bird in the hand and all that.
• Target List: I've assembled a list of the shows and Casting Directors I want to target. I'll be signing up for Casting Director workshops shortly.
• Around The World: I'm picking up some more Producer duties on the project. I've been getting unsolicited positive feedback from friends about the first episode and I'm excited for our last few days of shooting.
• The Winners Circle: I auditioned for and was accepted into a non-dues-paying actors group. It's sort of like The Actor's Network but free and with more performance opportunities. I'm excited.
• Self-Produced Series: My PeeWee Herman meets Bill Nye The Science Guy show concept is shifting, in what I think is a positive direction. It's time to write some episodes already.
• B-Side: I've been working on a redesign of the B-Side Radio website, and if I may say so, it's looking awesome. I'll be posting links once it goes live.
• Cooking: I recently baked a peach pie, an apple crisp, and will soon be baking a pear tart. I'm super excited to use the recipe from the Cook's Illustrated Cookbook my sister gave me for my b-day.

I have a fair amount of stuff going on in my life, and I'm happier for it. Thanks for indulging me in what was essentially a mental dump, I'll be posting more of what you're used to once I acclimate to my new schedule.